What is Black Truffle & Porcini Salsa?
Black Truffles & Porcini Salsa is a unique recipe is made with coarsely chopped Porcini mushrooms, expertly blended with highest quality European Black Truffles (Tuber Aestivum).
What does it taste like?
Succulent, deep, chunky texture with an earthy mushroom & black truffle flavour.
How should I use it?
Use as a dressing for pasta, or as a topping for steak. We recommend spreading on bruschetta or stirring into scrambled eggs for a truly luxurious breakfast.
Porcini Mushrooms, Black Truffles, Extra Virgin Olive Oil, Olive Oil, Salt, Natural Flavouring.
Vegetarian, Vegan, Gluten Free, Nut Free